The four bunnies out in the field are romping in the cool and dim light. After the brief and noticeable global cooling, there’s the BBQ to heat up. We have two tenderloins in a smoked marinade, and a chicken in Mesquite, with corn and some Hatch peppers to grill – nice and hot! Go eclipse! We’re only at 80% totality but it’s still interesting.
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We were at the very edge of totality…and it clouded over, completely, about 5 minutes prior to the zenith of the event.
Still went dark, very dark, in just moments, which was pretty cool to watch, even though it lasted only a few minutes.
Nice! We enjoyed the cooling-off, instead of the usual mid 90’s we were in the 80’s! My pin-hole camera/projector worked pretty good.
Yep, we had 82 percent down here. Interesting shade patterns… 🙂
The shade patterns were interfering with my music and wine coordination! But we got the grilling done.